Environmental Working Group (EWG) is a non-profit, non-partisan organization dedicated to protecting human health and the environment. With research and education, EWG drives consumer choice and civic action.
- Safer choices: What to know about eyelash serums Safer choices: What to know about eyelash serums JR Culpepper September 8, 2026 .has--background.block-content--type-curated-block-list { padding-top: 3rem; padding-bottom: 3rem; } Growing demand for the “clean girl aesthetic” and lightweight, minimalist makeup, has influencers and everyday buyers reaching for eyelash serums.These lash serums range from prescription, prostaglandin-based medications that grow your lashes to cosmetics with hydrating ingredients that may give your lashes a fuller look.All that goodness can come with a cost, though: potential exposure to toxic chemicals that could lurk in some products, making it tougher than usual to choose which is best for you.EWG has done the work for…

- Safer choices: What to know about eyelash serums Safer choices: What to know about eyelash serums JR Culpepper September 8, 2026 .has--background.block-content--type-curated-block-list { padding-top: 3rem; padding-bottom: 3rem; } Growing demand for the “clean girl aesthetic” and lightweight, minimalist makeup, has influencers and everyday buyers reaching for eyelash serums.These lash serums range from prescription, prostaglandin-based medications that grow your lashes to cosmetics with hydrating ingredients that may give your lashes a fuller look.All that goodness can come with a cost, though: potential exposure to toxic chemicals that could lurk in some products, making it tougher than usual to choose which is best for you.EWG has done the work for…

- 5 healthier school lunches you can pack in minutes 5 healthier school lunches you can pack in minutes Anthony Lacey September 8, 2026 Food companies sell a lot of pre-packaged lunches wrapped in bright colors, new flavors or other ways to get kids’ attention. In fact, the company behind Lunchables used some of the same research and marketing strategies that boosted tobacco companies’ sales of cigarettes.The food companies’ goal is keeping kids hooked on their products – not keeping them healthy.While they’re appealing to parents stretched for time, these pre-packaged lunches are often highly processed. They can contain dozens of ingredients, including food chemicals with potential health harms, and don’t…

- 5 healthier school lunches you can pack in minutes 5 healthier school lunches you can pack in minutes Anthony Lacey September 8, 2026 Food companies sell a lot of pre-packaged lunches wrapped in bright colors, new flavors or other ways to get kids’ attention. In fact, the company behind Lunchables used some of the same research and marketing strategies that boosted tobacco companies’ sales of cigarettes.The food companies’ goal is keeping kids hooked on their products – not keeping them healthy.While they’re appealing to parents stretched for time, these pre-packaged lunches are often highly processed. They can contain dozens of ingredients, including food chemicals with potential health harms, and don’t…

- Most fast food chains have concerning chemicals on the menuMost fast food chains have concerning chemicals on the menu Iris Myers September 3, 2026 When you’re trying to decide what to get at your favorite fast food spot, it can be hard to know exactly what you’re eating – including whether it’s made with potentially harmful ingredients. That’s because restaurants aren’t required to make their ingredients public. And due to a decades-long legal loophole called “generally recognized as safe,” or GRAS, many of the chemicals used in our food haven’t actually been reviewed for health or safety. Food companies, not the Food and Drug Administration, are deciding what’s safe to…

- Most fast food chains have concerning chemicals on the menuMost fast food chains have concerning chemicals on the menu Iris Myers September 3, 2026 When you’re trying to decide what to get at your favorite fast food spot, it can be hard to know exactly what you’re eating – including whether it’s made with potentially harmful ingredients. That’s because restaurants aren’t required to make their ingredients public. And due to a decades-long legal loophole called “generally recognized as safe,” or GRAS, many of the chemicals used in our food haven’t actually been reviewed for health or safety. Food companies, not the Food and Drug Administration, are deciding what’s safe to…

- Adding folic acid to food can save newborn babies. A misleading food 'safety' bill could block thatAdding folic acid to food can save newborn babies. A misleading food 'safety' bill could block that Anthony Lacey September 2, 2026 The “FRESH” Act would block states from regulating chemicals in food or requiring folic acid fortification, proven to reduce birth defects The food industry group Americans for Ingredient Transparency is pushing the bill that could gut states’ food safety authority Congress should reject the FRESH Act. EWG is rallying against it in Washington, D.C., on September 15 with partners and supporters. Food companies are pushing a bill in Congress, the FRESH Act, as a food safety measure. It isn’t.The…

- Adding folic acid to food can save newborn babies. A misleading food 'safety' bill could block thatAdding folic acid to food can save newborn babies. A misleading food 'safety' bill could block that Anthony Lacey September 2, 2026 The “FRESH” Act would block states from regulating chemicals in food or requiring folic acid fortification, proven to reduce birth defects The food industry group Americans for Ingredient Transparency is pushing the bill that could gut states’ food safety authority Congress should reject the FRESH Act. EWG is rallying against it in Washington, D.C., on September 15 with partners and supporters. Food companies are pushing a bill in Congress, the FRESH Act, as a food safety measure. It isn’t.The…

- EWG letter objecting to the EPA's chlormequat tolerancesEWG letter objecting to the EPA's chlormequat tolerances Anthony Lacey September 2, 2026 Attached are EWG’s objections to the Environmental Protection Agency’s final rule setting chlormequat tolerances. EWG urges the agency to retain the tenfold children’s safety factor required by law. File Download Document ewg-objections_to_chlormequat_tolerances_epa-ha-opp-2021-0290.pdf Areas of Focus Pesticides Authors David Andrews, Ph.D. August 31, 2026
- EWG letter objecting to the EPA's chlormequat tolerancesEWG letter objecting to the EPA's chlormequat tolerances Anthony Lacey September 2, 2026 Attached are EWG’s objections to the Environmental Protection Agency’s final rule setting chlormequat tolerances. EWG urges the agency to retain the tenfold children’s safety factor required by law. File Download Document ewg-objections_to_chlormequat_tolerances_epa-ha-opp-2021-0290.pdf Areas of Focus Pesticides Authors David Andrews, Ph.D. August 31, 2026
- EWG comments on EPA's proposed sixth Unregulated Contaminant Monitoring RuleEWG comments on EPA's proposed sixth Unregulated Contaminant Monitoring Rule Anthony Lacey September 2, 2026 Attached are EWG’s comments to the Environmental Protection Agency on its proposed sixth Unregulated Contaminant Monitoring Rule. File Download Document ewg_ucmr6comments.pdf Areas of Focus Water Toxic Chemicals PFAS Chemicals Authors Varun Subramaniam, M.S. Tasha Stoiber, Ph.D. David Andrews, Ph.D. August 31, 2026
- EWG comments on EPA's proposed sixth Unregulated Contaminant Monitoring RuleEWG comments on EPA's proposed sixth Unregulated Contaminant Monitoring Rule Anthony Lacey September 2, 2026 Attached are EWG’s comments to the Environmental Protection Agency on its proposed sixth Unregulated Contaminant Monitoring Rule. File Download Document ewg_ucmr6comments.pdf Areas of Focus Water Toxic Chemicals PFAS Chemicals Authors Varun Subramaniam, M.S. Tasha Stoiber, Ph.D. David Andrews, Ph.D. August 31, 2026
- Agriculture’s climate emissions are rising but fully funding conservation can slow themAgriculture’s climate emissions are rising but fully funding conservation can slow them Anthony Lacey September 2, 2026 Anne Schechinger, M.S. September 2, 2026 Overview Agriculture produces around 10% of U.S. greenhouse gas emissions, and the sector’s emissions are rising. Under current policies, that 10% could jump to between 18% and 41% by 2050. The next farm bill should prioritize and fully fund regenerative agriculture practices to stop the sector from becoming the largest source of emissions. Agriculture could become the nation’s leading producer of greenhouse gases by 2050.Most other sectors of the economy, especially transportation and electricity, are expected to…

- Agriculture’s climate emissions are rising but fully funding conservation can slow themAgriculture’s climate emissions are rising but fully funding conservation can slow them Anthony Lacey September 2, 2026 Anne Schechinger, M.S. September 2, 2026 Overview Agriculture produces around 10% of U.S. greenhouse gas emissions, and the sector’s emissions are rising. Under current policies, that 10% could jump to between 18% and 41% by 2050. The next farm bill should prioritize and fully fund regenerative agriculture practices to stop the sector from becoming the largest source of emissions. Agriculture could become the nation’s leading producer of greenhouse gases by 2050.Most other sectors of the economy, especially transportation and electricity, are expected to…

- California bill to require full disclosure of diaper chemicals heads to Gov. Newsom for signatureCalifornia bill to require full disclosure of diaper chemicals heads to Gov. Newsom for signature Monica Amarelo August 26, 2026 SACRAMENTO – California’s Legislature today passed a bill that would, if enacted, require manufacturers of children’s diapers sold, distributed or manufactured in the state to fully disclose their ingredients on the product’s packaging and online. Assembly Bill 1901, by Assemblymember Marc Berman (D-Menlo Park), now heads to Gov. Gavin Newsom for his signature. The Environmental Working Group, Consumer Reports, Children Now and the Center for Environmental Health are co-sponsoring the bill.“As a new dad, I have a new appreciation for how important it…

- California bill to require full disclosure of diaper chemicals heads to Gov. Newsom for signatureCalifornia bill to require full disclosure of diaper chemicals heads to Gov. Newsom for signature Monica Amarelo August 26, 2026 SACRAMENTO – California’s Legislature today passed a bill that would, if enacted, require manufacturers of children’s diapers sold, distributed or manufactured in the state to fully disclose their ingredients on the product’s packaging and online. Assembly Bill 1901, by Assemblymember Marc Berman (D-Menlo Park), now heads to Gov. Gavin Newsom for his signature. The Environmental Working Group, Consumer Reports, Children Now and the Center for Environmental Health are co-sponsoring the bill.“As a new dad, I have a new appreciation for how important it…

- Landmark California bill that would track and disclose PFAS pesticide use heads to Newsom’s deskLandmark California bill that would track and disclose PFAS pesticide use heads to Newsom’s desk Monica Amarelo August 26, 2026 SACRAMENTO – Groundbreaking legislation that would address the widespread use of toxic PFAS “forever chemicals” pesticides on California produce today passed the state Legislature. It now heads to Gov. Gavin Newsom’s desk for his signature.If enacted, Assembly Bill 1603, by Assemblymember Nick Schultz (D-Burbank), would require the state to monitor and disclose PFAS pesticide use. State agencies were not tracking the concerning use of toxic PFAS on crops until the Environmental Working Group raised concerns.More than 2.5 million pounds of PFAS pesticides are applied…

- Landmark California bill that would track and disclose PFAS pesticide use heads to Newsom’s deskLandmark California bill that would track and disclose PFAS pesticide use heads to Newsom’s desk Monica Amarelo August 26, 2026 SACRAMENTO – Groundbreaking legislation that would address the widespread use of toxic PFAS “forever chemicals” pesticides on California produce today passed the state Legislature. It now heads to Gov. Gavin Newsom’s desk for his signature.If enacted, Assembly Bill 1603, by Assemblymember Nick Schultz (D-Burbank), would require the state to monitor and disclose PFAS pesticide use. State agencies were not tracking the concerning use of toxic PFAS on crops until the Environmental Working Group raised concerns.More than 2.5 million pounds of PFAS pesticides are applied…

- California lawmakers pass bill to create landmark ‘non-ultra-processed’ food labelCalifornia lawmakers pass bill to create landmark ‘non-ultra-processed’ food label Iris Myers August 26, 2026 SACRAMENTO – Today the California Legislature took a major step toward protecting public health by passing a first-of-its-kind bill to create a certified “non-ultra-processed” food label intended to make it easier for consumers to choose less-processed foods in the grocery store.Assembly Bill 2244, authored by Assemblymember Jesse Gabriel (D-Encino), would develop a state certification program for products that are not ultra-processed, or UPF. If enacted, it would create a new standardized and government-backed seal for non-UPF foods.It would also require some of the largest grocery stores…

- California lawmakers pass bill to create landmark ‘non-ultra-processed’ food labelCalifornia lawmakers pass bill to create landmark ‘non-ultra-processed’ food label Iris Myers August 26, 2026 SACRAMENTO – Today the California Legislature took a major step toward protecting public health by passing a first-of-its-kind bill to create a certified “non-ultra-processed” food label intended to make it easier for consumers to choose less-processed foods in the grocery store.Assembly Bill 2244, authored by Assemblymember Jesse Gabriel (D-Encino), would develop a state certification program for products that are not ultra-processed, or UPF. If enacted, it would create a new standardized and government-backed seal for non-UPF foods.It would also require some of the largest grocery stores…

- California Legislature approves bill easing access to clean, affordable ‘balcony solar’California Legislature approves bill easing access to clean, affordable ‘balcony solar’ Anthony Lacey August 25, 2026 SACRAMENTO – The Environmental Working Group today applauds the California Legislature for passing a bill that will help Californians invest in clean energy while also tackling sky-high energy bills by making it easier to install small, affordable “balcony solar” systems.Senate Bill 868, known as the Plug and Play Solar Act, would eliminate red tape that has kept these systems from being placed in apartments, condos and single-family homes. The legislation would also ensure the systems comply with strict safety standards.The bill is authored by Sen.…

- Industry says food safety costs more. Some store brands show it doesn’t need to.Industry says food safety costs more. Some store brands show it doesn’t need to. Ketura Persellin August 24, 2026 Food industry lobbyists argue that food safety laws drive up grocery prices. EWG’s review of the shelf tells a different story – retailers are already proving that removing chemicals of concern from food doesn’t cost consumers a dime, and often costs them less. Grocery “store brands” like Walmart’s Great Value tend to be less expensive than famous name brands like Kraft and Kellogg. Grocers save money when they work directly with manufacturers and they pass some of those savings along to you. …

- ‘The Great Reformulation’: How some grocery giants are cutting back on food chemicals‘The Great Reformulation’: How some grocery giants are cutting back on food chemicals Ketura Persellin August 24, 2026 Many grocery stores are meeting consumer demand by taking food chemicals off their shelves. More than 70% of U.S. adults are concerned about chemicals in their food and water – and they deserve better consumer protections than the federal government has given them.Due to a legal loophole, almost 99% of all new food chemicals introduced in the past 20 years have been approved by companies themselves, rather than the Food and Drug Administration. The Trump administration recently took a step toward amending that loophole – but…

- Should ‘city slickers’ receive farm subsidies?Should ‘city slickers’ receive farm subsidies? Anthony Lacey August 24, 2026 Farm subsidies should go only to people living or working on a farm. That’s what Senate Agriculture Committee members Chuck Grassley (R-Iowa) and Peter Welch (D-Vt.) agreed on when the panel debated the farm bill earlier this month. Grassley, a long-time advocate for ensuring farm subsidy recipients are “actively engaged” on a farm, and Welch both said subsidies for people living in the country’s largest cities makes little sense. EWG has long held the same position. For years we’ve tracked the billions of dollars paid out in farm subsidies to people who…

- EWG statement on decision upholding EPA ‘hazardous substances’ designation for two PFASEWG statement on decision upholding EPA ‘hazardous substances’ designation for two PFAS Monica Amarelo August 21, 2026 WASHINGTON – A federal appeals court in a unanimous ruling this week rejected industry groups’ lawsuit challenging the Environmental Protection Agency’s “hazardous substances” designation for two “forever chemicals” known as PFAS. The lawsuit, led by the U.S. Chamber of Commerce, challenged the Biden EPA’s 2024 rule that, for the first time, designated PFOA and PFOS as hazardous substances under the federal Superfund law, formally known as the Comprehensive Environmental Response, Compensation and Liability Act, or CERCLA. PFOA and PFOS are two of the most studied PFAS.A three-judge…
- Thanks to state laws, Dollar Tree is pledging to remove ‘forever chemicals’ from its shelvesThanks to state laws, Dollar Tree is pledging to remove ‘forever chemicals’ from its shelves Monica Amarelo August 20, 2026 If you’ve ever wondered whether state chemical safety laws actually change what ends up on store shelves, Dollar Tree just answered: yes – and faster than consumers might think.For years, the toxic “forever chemicals” known as PFAS have turned up in personal care products, food packaging, children’s toys and household cleaners sold at dollar stores and everywhere else. Dollar Tree, which operates more than 8,000 stores in the U.S. and Canada, has now pledged to get PFAS out of its products. Get Your…

- Restoring cuts to two USDA programs will help more farmers adopt regenerative agricultureRestoring cuts to two USDA programs will help more farmers adopt regenerative agriculture Anthony Lacey August 20, 2026 When federal conservation programs have adequate funding, more farmers sign up and put the money toward the most environmentally beneficial and cost-effective regenerative agriculture practices. But these programs are in danger of even more cuts.House and Senate Republicans are floating farm bill proposals that would further reduce funding for the Agriculture Department’s Environmental Quality Incentives Program, or EQIP, and Conservation Stewardship Program, or CSP. The bill as written would leave more than 56,500 valid farmer applications unfunded by EQIP over the next few fiscal years.…

- We checked 12 fast food chains for ultra-processed ingredients. Only one had noneWe checked 12 fast food chains for ultra-processed ingredients. Only one had none Anthony Lacey August 20, 2026 Fast food chains – think popular places like KFC, McDonald’s and Pizza Hut – can be quick and easy places to grab a meal. And many of us do.U.S. families get almost a third of their calories from somewhere other than home.But if you’re looking to eat less ultra-processed food, or UPF, eating out can be a challenge. Get your free guide: EWG's Guide to Food Additives Diets high in UPF have been linked to many poor health outcomes, including Type 2 diabetes, depression, heart…

- EWG: California’s extreme heat, soaring utility bills make cooling unaffordable for millionsEWG: California’s extreme heat, soaring utility bills make cooling unaffordable for millions Anthony Lacey August 19, 2026 SACRAMENTO – California is experiencing more frequent and dangerous heat days, but sky-high utility bills mean millions of people can’t afford to run air conditioning that could keep them safe, a new Environmental Working Group report finds. EWG is calling on policy makers to prioritize solutions like customer-sited solar electric devices that can drastically lower or eliminate annual utility costs for air conditioning. Heat advisory days defined as “extreme” or “major” – those threatening the health of anyone without cooling or hydration – jumped an average…

- California’s rising heat and soaring utility bills make vital cooling unaffordable for manyCalifornia’s rising heat and soaring utility bills make vital cooling unaffordable for many Anthony Lacey August 19, 2026 Bernadette Del Chiaro Rooftop and balcony solar systems can help provide immediate relief Josh Wink (EWG fellow) August 19, 2026 Overview California’s total number of hot days ranging from “moderate” to “extreme” heat has risen 12.9% over the past 20 years Depending on the region, the state now experiences 2 to 42 days a year of dangerous “major” or “extreme” heat — a 55% average increase over the last two decades To cope with California’s heat, consumers spend $4 billion per year…

- 421M birds, 3.6M tons of manure: North Carolina poultry boom fuels growing water pollution crisis

- EWG: North Carolina’s 421M poultry birds now generate 3.6M tons of manure every yearEWG: North Carolina’s 421M poultry birds now generate 3.6M tons of manure every year Anthony Lacey August 19, 2026 WASHINGTON – Rapidly growing poultry factory farms in North Carolina house over 421 million birds – equivalent to 37 birds for every person living in the state – and generate 3.6 million tons of manure annually that can contaminate drinking water and threaten public health, a new Environmental Working Group analysis finds.EWG’s analysis finds that number growing, not shrinking, as the state’s poultry factory farm industry continues to expand largely unchecked. This is the latest update to years-long mapping of North Carolina’s…

- Toxics off the table rally: Join EWG to protect state food safety lawsToxics off the table rally: Join EWG to protect state food safety laws Iris Myers August 18, 2026 WASHINGTON – The “FRESH Act” sounds healthy, but it is not. Despite the name, this industry-backed bill would make it easier for companies to add new chemicals to our food with less government oversight, and it would erase hundreds of state laws that protect families from toxic ingredients. This bill is gaining traction due to the food industry’s deep pockets, and there is real concern it may pass Congress. EWG is hosting a “Toxics off the table!” rally in Washington, D.C., on September 15 to call on lawmakers…

- Interactive map: Tracking state food safety laws at risk of federal overrideInteractive map: Tracking state food safety laws at risk of federal override Iris Myers August 18, 2026 In April, Rep. Kat Cammack (R-Fla.) proposed a draft bill that would, if enacted, further hobble an already broken system that allows scores of food chemicals to come onto the market with little government oversight.The bill is known as the FDA Review and Evaluation for Safe, Healthy and Affordable Foods, or FRESH and Affordable Foods Act. If enacted, it would preempt, or override, retroactively and prospectively, all state food chemical laws. This includes those banning the toxic “forever chemicals” known as PFAS from food packaging,…

- Four EWG-sponsored California consumer choice, safety bills clear key spending committeesFour EWG-sponsored California consumer choice, safety bills clear key spending committees JR Culpepper August 13, 2026 SACRAMENTO – Four bills sponsored by the Environmental Working Group this week cleared appropriations committees in the California Legislature, sending the legislation for full floor votes as state lawmakers enter their final voting stretch before adjournment.The bills target some of the most pressing consumer health and affordability issues facing Californians: toxic “forever chemical” pesticides, undisclosed chemicals in baby diapers, America’s addiction to ultra-processed foods and sky-high electricity bills. “Sacramento lawmakers have a chance this month to prove, once again, why California continues to reshape the national…

- EWG applauds California’s phase-out of toxic herbicide linked to Parkinson’s and other diseasesEWG applauds California’s phase-out of toxic herbicide linked to Parkinson’s and other diseases Anthony Lacey August 10, 2026 SACRAMENTO – The Environmental Working Group today applauded the California Department of Pesticide Regulation’s announcement that all manufacturers of pesticide products containing paraquat-dichloride have voluntarily cancelled their registrations that allow them to sell paraquat in the state.The decision starts the phase-out of one of the most toxic weedkillers in use in California agriculture. It’s a major step toward protecting farmworkers, agricultural communities and the environment from a highly toxic herbicide linked to Parkinson’s disease, thyroid disease, childhood leukemia, non-Hodgkin lymphoma and birth defects.“California is…

- EWG statement on FDA’s new GRAS proposalEWG statement on FDA’s new GRAS proposal Iris Myers August 7, 2026 WASHINGTON – Today the Food and Drug Administration proposed a new rule to amend the “generally recognized as safe,” or GRAS, food chemicals loophole. The GRAS regulatory loophole has, for years, allowed companies to add new, potentially harmful chemicals and other substances to snacks, drinks and more without first undergoing FDA safety review.When Congress created the GRAS loophole in 1958, it was meant to apply largely to ingredients widely recognized as safe, such as salt, yeast and chicken broth.But the loophole means that now almost all chemicals added to…
- 4 ways the food industry fools your senses4 ways the food industry fools your senses Anthony Lacey August 6, 2026 Companies use a range of tricks to make your food taste more flavorful.Many of these tactics come straight from the tobacco industry playbook – and they’re so effective that some ultra-processed foods, or UPF, are considered addictive. But companies are not just targeting your taste buds. They’re tricking your other senses, too. It’s all part of a sales strategy to make their food products as appealing as possible, and most people never even realize it. From the time you see a packaged food to the smell you get when you open…

- Do ‘feel good’ energy drinks deliver on their health claims?Do ‘feel good’ energy drinks deliver on their health claims? Anthony Lacey August 5, 2026 Energy drink brands like Monster and Red Bull have dominated the market for years with gritty marketing. Now, wellness-focused brands like Celsius are promoting energy drinks they claim will boost metabolism and support an active lifestyle – but are they actually healthy?These newer brands swap the sugar and high calories for wellness-inspired branding; think bright colors and fruit-forward imagery. Alani-Nu, owned by Celsius, says its products break away from “dark cans, extreme sports” energy drinks. Instead, the company says its drinks provide “ingredients you can feel good…

- EWG evaluation of food chemicals: ADAEWG evaluation of food chemicals: ADA rcoleman August 4, 2026 David Andrews, Ph.D. Sydney Evans, MPH Dayna de Montagnac, MPH Tasha Stoiber, Ph.D. Jump to: What is ADA and why is it added to foods? Where is ADA found in foods? What is the regulatory status of ADA? Are foods containing ADA ultra-processed? Is ADA allowed in organic foods? What are the potential health harms associated with ADA? Uncertainties/where more research is needed More details about ADA Cited resources August 4, 2026 EWG’s recommendationAzodicarbonamide, also known as ADA, is an ingredient of concern. EWG suggests limiting consumption of foods containing…

- Dirty Dozen™ food chemicals: ADADirty Dozen™ food chemicals: ADA Iris Myers August 4, 2026 EWG’s recommendationAvoid or limit foods containing azodicarbonamide, or ADA.ADA breaks down during baking into several compounds, including semicarbazide, or SEM. Laboratory and animal studies suggest SEM may damage genetic material or cause cancer. What is ADA?ADA is a dough strengthener and flour bleaching agent. It is used to improve the texture of dough and brighten the appearance of flour.Outside of the food industry, it’s used as a chemical foaming agent for the foam rubber in yoga mats.Which foods contain ADA?ADA is typically found in bread, deli sandwiches and frozen appetizers.Look for…

- What to know about the new wave of biotech beautyWhat to know about the new wave of biotech beauty Anthony Lacey August 4, 2026 Cosmetics ingredients once discussed mostly in dermatology clinics, research labs or professional spas are now widely available. And biotechnology, or biotech, for personal care products is a rapidly growing part of the industry.Biotech beauty is fueled by consumer demand for products that promise effective, “clinical,” “regenerative” and “science backed” results at home. These ingredients usually promise to be “anti-aging” or to provide “cellular repair” or “barrier strength.” But biotech ingredients do not automatically make a product safe, effective or well studied. For most products, premarket tests…

- EWG statement on Senate Republican farm bill proposalEWG statement on Senate Republican farm bill proposal Anthony Lacey August 2, 2026 WASHINGTON – The Senate Agriculture Committee, chaired by John Boozman (R-Ark.), on July 31 released an updated farm bill proposal. The following is a statement from the Environmental Working Group’s Senior Vice President of Government Affairs Scott Faber:No one should support a farm bill that fails to support family farmers, feed hungry children, support farmers adopting regenerative practices or build healthy diets.The farm bill released Friday night by Sen. Boozman fails on all four accounts by failing to close loopholes that tilt the playing field against small farms, by…
- California could soon force diaper makers to reveal what’s in their productsCalifornia could soon force diaper makers to reveal what’s in their products Monica Amarelo July 30, 2026 Lawmakers in California are on the verge of forcing diaper manufacturers to strip away the secrecy over what goes into one of the products babies use most.Assembly Bill 1901, by Assemblymember Marc Berman (D-Menlo Park), would require manufacturers of children’s diapers sold, distributed or manufactured in California to fully disclose all intentionally added ingredients, both on product packaging and online. It would empower parents and caregivers in making safer diaper shopping decisions.EWG is co-sponsoring the bill, along with Consumer Reports, the Center for…

- PFAS may be in your kid’s favorite plush animal – what parents need to knowPFAS may be in your kid’s favorite plush animal – what parents need to know Monica Amarelo July 28, 2026 Give a beloved teddy bear or other stuffed creature to a baby or toddler and they might try to put it in their mouth. A new study suggests that this typical behavior could expose them to the “forever chemicals” known as PFAS used in making the toys. Levels of the most notorious forever chemicals PFOA and PFOS – linked to cancer and other serious health harms – in stuffed animals were below European health guidelines, the study found. But 100% of…

- Buying cookware? A California law makes it easier to spot PFAS in kitchen productsBuying cookware? A California law makes it easier to spot PFAS in kitchen products Monica Amarelo July 28, 2026 For years, the “forever chemicals” known as PFAS were used in many products that touch food, including popcorn bags, pizza boxes, pans and other cookware. Concerns about PFAS’ health harms then led many states to either restrict or outright ban the chemicals in specific items.Eventually, outcry over these toxic substances led to manufacturers phasing out their use in food packaging nationwide. But they’re still allowed in kitchen products.That doesn’t mean you’re stuck with PFAS when you’re shopping for pots and pans.Thanks…

- Two chemicals with safety concerns are still in your food. EWG is urging the FDA to actTwo chemicals with safety concerns are still in your food. EWG is urging the FDA to act Iris Myers July 24, 2026 Two additives, known as ADA and BHT, are found in cereal, baked goods and other processed food millions of Americans enjoy. They’re also linked to potential health harms such as cancer and hormone disruption, so EWG is reiterating calls for banning their use in food.Even though research on the two chemicals is ongoing, studies so far in animals or humans have already found their potential to cause health problems. These concerns justify the Food and Drug Administration revoking…

- EWG names former California pesticide regulator Emily Bryson senior policy directorEWG names former California pesticide regulator Emily Bryson senior policy director Anthony Lacey July 23, 2026 SACRAMENTO – The Environmental Working Group today announced that Emily Bryson, a veteran environmental scientist and former senior leader at the California Department of Pesticide Regulation, has joined the organization as senior policy director for California.At EWG, Bryson will help lead the organization’s California regulatory agenda, with a particular focus on pesticides, public health and advancement of stronger protections for farmworkers, consumers and communities.Bryson brings to EWG nearly a decade of experience at the nation’s leading pesticide regulatory agency. In that role she helped…

- How Iowa’s many factory farms may be harming health and the environmentHow Iowa’s many factory farms may be harming health and the environment Ketura Persellin July 22, 2026 If you’ve eaten sausage or ham – or any kind of pork product – there’s a good chance it came from Iowa. The Hawkeye State raises about a third of all hogs in the U.S. – more by a wide margin than any other state, along with some poultry and beef. Iowa also has a high – and rising – rate of cancer. It’s one of only three states where cancer is rising. Those two things may be related. Manure from all that livestock may well…

- EWG applauds Senate vote on UPF disclosure billEWG applauds Senate vote on UPF disclosure bill Iris Myers July 22, 2026 WASHINGTON – Senate lawmakers today advanced a bill, led by Sen. Bernie Sanders (I-Vt.), that addresses the harms caused by ultra-processed food, or UPF. S. 5026, the Childhood Diabetes Reduction Act, would require a disclosure on front of the package of food that’s UPF. The bill cleared the Senate Health, Education, Labor and Pensions Committee today, advancing the bill to the full Senate. The following is a statement from the Environmental Working Group’s Senior Vice President for Government Affairs, Scott Faber. Defining UPF and requiring a front-of-package disclosure is long overdue. Diets…
- Update on EWG-sponsored California bills to boost consumer safety, choice and transparencyUpdate on EWG-sponsored California bills to boost consumer safety, choice and transparency Ketura Persellin July 20, 2026 California, the world’s fourth-largest economy, could soon prove – once again – its status as a leader in environmental and public health policy that helps reshape the U.S. marketplace. When Sacramento lawmakers return from recess next month, they’ll consider four EWG-sponsored bills that address key issues: energy affordability, “forever chemicals” pesticides, toxic chemicals in diapers and ultra-processed foods, or UPF. If enacted, these bills would help consumers lead cleaner, healthier lives through transparency, commonsense safety regulations and choice. They face further votes in the Legislature…

- Safe food depends on the statesSafe food depends on the states Iris Myers July 20, 2026 The recent outbreak of cyclosporiasis, a food-borne illness, has shown we can’t count on the federal government to make sure our food is safe. States have always played a central role in the safety of our food, tracking pathogens and inspecting food manufacturing facilities, farms and restaurants. The states have become even more important in recent years, as the Food and Drug Administration and Centers for Disease Control and Prevention, agencies that have been underfunded for decades, have laid off experienced food safety experts, conducted fewer inspections, tracked fewer pathogens,including cyclospora, and delayed efforts to…

- EWG mourns the passing of David Baker, longtime board member and environmental justice leaderEWG mourns the passing of David Baker, longtime board member and environmental justice leader Anthony Lacey July 16, 2026 WASHINGTON – The Environmental Working Group is deeply saddened by the death of David Baker, the second longest-serving member of its current board of directors. In his role – a position he held for more than two decades – he provided wise counsel, principled leadership and a constant reminder that environmental protection is fundamentally about protecting people. Baker was also a leader in the environmental justice movement. His unwavering commitment to equity, public health and community advocacy helped shape EWG.As founder and executive director of…

- Study: Pregnant women routinely exposed to chemicals of concern, some linked to poor birth outcomesStudy: Pregnant women routinely exposed to chemicals of concern, some linked to poor birth outcomes Anthony Lacey July 16, 2026 Potentially harmful but commonly used chemicals were widely detected in urine samples of pregnant people, according to a new study. At least 45 individual of these chemicals were found in half of the study’s participants. The authors measured the presence of over 100 different chemicals, choosing those that people are commonly exposed to and that have a high probability of leading to poor birth and child health outcomes. This group of chemicals include those often found in personal care products, food, drinking water…

- ‘Triple dipping’ taxpayer dollars: Trump eyes billions more in subsidies for wealthy farms‘Triple dipping’ taxpayer dollars: Trump eyes billions more in subsidies for wealthy farms Anthony Lacey July 16, 2026 The Trump administration is asking Congress to send another $11 billion to farmers through taxpayer-funded farm subsidies, even though many would-be recipients are wealthy farms that already receive billions through several farm subsidy programs.If Congress approves the request, it would be on top of the $12 billion currently allotted to farmers through the Farmer Bridge Assistance Program this year. Farmers also already receive payments from two other categories: commodity programs and the federal Crop Insurance Program, new EWG research finds. According to data in EWG’s…

- Drowning in manure: How livestock farms threaten Iowa’s drinking water and public healthDrowning in manure: How livestock farms threaten Iowa’s drinking water and public health rcoleman July 14, 2026 Ethan Bahe Anne Schechinger, M.S. July 14, 2026 Overview EWG found 15,309 Iowa factory farms producing over 107 million tons of manure a year. The number of large animal facilities increased by 13% between 2019 and 2025. The state’s livestock produce significant amounts of manure that pollute drinking water and recreational water, leading to public health harms like cancer. Because of inadequate oversight, polluted drinking water results from all sizes of facilities. Iowa – the nation’s top hog producer – had more than…

- EWG: Iowa’s 15,000+ factory farms produce over 107M tons of manure, risking public healthEWG: Iowa’s 15,000+ factory farms produce over 107M tons of manure, risking public health Anthony Lacey July 14, 2026 MINNEAPOLIS – Iowa has 15,309 livestock farms that generated 107.6 million tons of manure in 2025, polluting the state’s water and putting Iowans’ health at risk, a landmark Environmental Working Group mapping project finds.For this comprehensive report, EWG mapped every livestock facility in the state using aerial and satellite imagery, uncovering a much greater industrial footprint than Iowa’s own data suggests. The state Department of Natural Resources tracks just under 11,000 facilities – a significant undercount, compared to the 15,000-plus EWG…

- For 41 years in a row, USDA sent taxpayer-funded payouts to roughly 9,000 farmers, totaling $10.6BFor 41 years in a row, USDA sent taxpayer-funded payouts to roughly 9,000 farmers, totaling $10.6B Anthony Lacey July 13, 2026 For more than four decades, almost 9,000 farmers have received taxpayer money every year through Agriculture Department payments totaling about $10.6 billion, a new EWG analysis finds.These massive payouts – farm subsidies and disaster relief between 1985 to 2025 – went in many cases to large and successful farm operations. At the same time, a sizable number of small and specialty crop farms continue to struggle with increasing costs, industry consolidation pressures and soaring bankruptcies.Farmers can keep getting farm…

- Tiny tick bites can cause big health problems – these tips can helpTiny tick bites can cause big health problems – these tips can help Anthony Lacey July 10, 2026 Tick bites are on the rise, and so are the health issues they can cause.In April all but one region in the U.S. saw the highest level of tick-related emergency room visits since 2017, according to the Centers for Disease Control and Prevention. Blacklegged ticks can cause Lyme disease, leaving some individuals with lingering brain fog, long-term fatigue, anxiety and depression. Lone star tick bites can lead to alpha-gal syndrome, a lifelong allergy to meat and sometimes dairy products or medicines. Avoiding getting bitten while you’re…

- EWG testimony to the California Senate Committee on Agriculture on AB1603 to increase the transparency and reporting of PFAS pesticides usageEWG testimony to the California Senate Committee on Agriculture on AB1603 to increase the transparency and reporting of PFAS pesticides usage rcoleman July 9, 2026 Thank you for the opportunity to testify today. My name is David Andrews and I am the Chief Science Officer for the Environmental Working Group.I hold a Ph.D. in Chemistry from Northwestern University and have been a co-author on ten peer-reviewed publications on PFAS, including a paper on PFAS pesticides.PFAS—or "forever chemicals"—pose serious health risks, including cancer, reproductive problems, harm to the thyroid and immune system, liver and kidney disease and more. 2.5 million pounds of…
- EWG testimony to the California Senate Committee on Environmental Quality on AB1603 to restrict and ban the use of PFAS pesticidesEWG testimony to the California Senate Committee on Environmental Quality on AB1603 to restrict and ban the use of PFAS pesticides rcoleman July 9, 2026 Good morning,Thank you for the opportunity to testify today. My name is Varun Subramaniam and I am a Science Analyst at the Environmental Working Group.I hold a graduate degree in health data science as well as a degree in environmental health.I coauthored recent reports which found that, each year, millions of pounds of PFAS pesticides are being applied to, and detected in high frequencies on, fruits and vegetables grown in California. PFAS pesticides are also often…
- EWG testimony to California Assembly Committee on Environmental Safety and Toxic Materials on AB1603 to restrict and ban the use of PFAS pesticidesEWG testimony to California Assembly Committee on Environmental Safety and Toxic Materials on AB1603 to restrict and ban the use of PFAS pesticides rcoleman July 9, 2026 Good morning, Mr. Chairman and members of the Committee. Thank you for the opportunity to testify today.My name is David Andrews, and I am the Acting Chief Science Officer at the Environmental Working Group. I hold a Ph.D. in Chemistry from Northwestern University and have been a co-author on ten peer-reviewed publications on PFAS, including a 2024 paper that identified EPA-approved PFAS pesticides.PFAS—often called "forever chemicals"—pose serious, well-documented health risks. Exposure to this class…
- EWG testimony to Vermont House Committee on Agriculture, Food Resiliency, and Forestry on H.911 to prohibit PFAS in pesticides and packagingEWG testimony to Vermont House Committee on Agriculture, Food Resiliency, and Forestry on H.911 to prohibit PFAS in pesticides and packaging rcoleman July 9, 2026 Good morning, Mr. Chairman and members of the Committee.Thank you for the opportunity to testify this morning. My name is Varun Subramaniam, and I am a Science Analyst at the Environmental Working Group. I hold a master's degree in health data science from the George Washington University’s Milken Institute School of Public Health and a degree in environmental health science from the University of North Carolina at Chapel Hill Gillings School of Global Public Health.My professional work…
- Statement on FDA’s delay of GRAS amendment proposalStatement on FDA’s delay of GRAS amendment proposal Iris Myers July 9, 2026 WASHINGTON – The Food and Drug Administration’s plan to amend the “generally recognized as safe,” or GRAS, regulatory loophole for food chemicals is slipping to December.The agency originally planned to propose the amendment in October 2025. In December, it sent a draft rule to the White House Office of Management and Budget for pre-publication review, where it’s still pending. The administration then last week released its updated regulatory plan with timelines for upcoming agency rules, including the GRAS delay.GRAS is a loophole that for years has allowed companies…
- ‘City slicker’ payments swell to $2.6B with Trump’s Big Beautiful Bill and farm bailouts‘City slicker’ payments swell to $2.6B with Trump’s Big Beautiful Bill and farm bailouts Anthony Lacey July 8, 2026 More than 92,000 “city slickers” living in some of the biggest metropolitan areas in the U.S. took in over $2.6 billion in farm subsidies between 2020 and 2025, even though many of these people don’t live or work on farms, a new EWG analysis finds.The soaring payouts went to 13,000 more city slickers compared to last year’s analysis, that looked at payments through 2024, EWG found. At the same time, farm bankruptcies have recently reached new heights.EWG analyzed Department of Agriculture data and…

- EPA quietly unleashes three toxic ‘forever chemical’ pesticides onto America’s food supplyEPA quietly unleashes three toxic ‘forever chemical’ pesticides onto America’s food supply Monica Amarelo July 2, 2026 WASHINGTON – Under the radar, the Environmental Protection Agency has approved three new PFAS “forever chemical” pesticides for use on crops, including one EPA scientists flagged as having “suggestive evidence of carcinogenic potential.”There was no warning to the farmworkers who will handle these chemicals or the families who will eat the food they’re sprayed on. The EPA published the fast-tracked approvals in the Federal Register in recent days. The hazardous new herbicides – trifludimoxazin, diflufenican and epyrifenacil – can now be sprayed directly on major food…

- EWG evaluation of food chemicals: Propyl gallateEWG evaluation of food chemicals: Propyl gallate rcoleman June 29, 2026 Dayna de Montagnac, MPH Sydney Evans, MPH Tasha Stoiber, Ph.D. Jump to: What is propyl gallate and why is it added to food? Food propyl gallate is found in What is the regulatory status of propyl gallate? Is food containing propyl gallate always classified as ultra-processed? Is propyl gallate allowed in organic foods? What are the potential health harms associated with propyl gallate? Uncertainties and the need for more research Additional details Other product use categories References June 30, 2026 EWG’s recommendationPropyl gallate is an ingredient of concern, and…

- Dirty Dozen™ food chemicals: Propyl gallateDirty Dozen™ food chemicals: Propyl gallate Iris Myers June 29, 2026 EWG’s recommendationAvoid or limit foods containing propyl gallate.Propyl gallate is a preservative that has been linked to oxidative stress, which is when reactive molecules build up and damage cells. Laboratory studies have connected propyl gallate and its breakdown products to liver and kidney damage, as well as potential reproductive harm. What is propyl gallate?Propyl gallate is a preservative that prevents oxidation, extending the shelf life of fats and oils in packaged foods. It’s also used as a preservative in cosmetic products.Which foods contain propyl gallate?Propyl gallate is most commonly found in…

- EWG testimony before the California Senate Health Committee on AB 2244, to create a ‘non-ultraprocessed’ food labelEWG testimony before the California Senate Health Committee on AB 2244, to create a ‘non-ultraprocessed’ food label Iris Myers June 25, 2026 Thank you for the opportunity to testify. My name is Scott Faber, and I am testifying on behalf of the Environmental Working Group, a national environmental health organization and a sponsor of AB 2244. I am also an adjunct professor of law at Georgetown University Law Center, where I teach food and farm law. Prior to joining EWG, I was the vice president for federal affairs for the Consumers Brand Association. The overwhelming scientific evidence shows that ultraprocessed foods have…
- EWG opposes proposed ASTM standard that could classify hazardous amphibole particles as non-asbestosEWG opposes proposed ASTM standard that could classify hazardous amphibole particles as non-asbestos rcoleman June 25, 2026 Attached are EWG's comments to ASTM International opposing a proposed standard for classifying elongate amphibole particles. EWG raises concerns that the method relies on outdated binary classifications and may not adequately reflect health-relevant particle characteristics. File Download Document astm_comment-6-2026.pdf Areas of Focus Toxic Chemicals Authors Tasha Stoiber, Ph.D. June 11, 2026
- Algae blooms: Unsightly for the Reflecting Pool, potentially toxic elsewhereAlgae blooms: Unsightly for the Reflecting Pool, potentially toxic elsewhere Ketura Persellin June 25, 2026 Algae is making headlines after the Trump administration’s $14.2 million renovation of the Lincoln Memorial Reflecting Pool turned its water closer in color to the Chicago River on St. Patrick's Day – an unmistakable bright green. But the color of the Reflecting Pool came not from thousands of tons of green dye but from an algae bloom consuming the 6.5 million gallon basin. Over half of all U.S. lakes now suffer from worsening algae blooms, a problem that has intensified dramatically since 2015. Not all algae blooms…

- Supreme Court backs Bayer and Trump, limiting Americans’ right to sue over pesticide harmsSupreme Court backs Bayer and Trump, limiting Americans’ right to sue over pesticide harms Anthony Lacey June 25, 2026 WASHINGTON – In a decision that will reverberate far beyond a single lawsuit, the Supreme Court today handed toxic agricultural chemical makers a sweeping victory that threatens states’ ability to protect people from harmful pesticides.The 7-2 ruling, by Justice Brett Kavanaugh, accepts chemical giant Bayer-Monsanto’s argument that federal pesticide labeling law blocks peoples’ ability to file lawsuits under state law claiming that pesticide makers’ products could cause cancer. The court gives companies a powerful shield for avoiding accountability for the health harms…

- Senate farm bill undermines regenerative agriculture, Trump administration’s MAHA prioritiesSenate farm bill undermines regenerative agriculture, Trump administration’s MAHA priorities Anthony Lacey June 23, 2026 WASHINGTON – Senate Republicans’ just-released farm bill proposal would undermine efforts to advance regenerative agriculture and runs counter to the Make America Healthy Again agenda touted by top Trump administration officials.Most notably, the bill cuts over $2 billion from two of the nation’s most widely used conservation programs – the Agriculture Department’s Environmental Quality Incentives Program, or EQIP, and the Conservation Stewardship Program, or CSP. The programs give farmers and ranchers incentives to implement regenerative agriculture practices on their land.Last year, MAHA movement leader and Health…
- Safer skincare starter kits for teensSafer skincare starter kits for teens JR Culpepper June 23, 2026 .has--background.block-content--type-curated-block-list { padding-top: 3rem; padding-bottom: 3rem; } Teens experiencing acne or other skin imperfections due to hormonal changes often seek solutions. One source of help is “get ready with me” videos, which teens widely view and follow on apps such as TikTok and Instagram. These videos often feature multistep skincare routines filmed in tutorial-like fashion, with influencers applying a never-ending list of serums and scrubs in the name of self-care. A self-care routine can be valuable for mental health. But are these routines really necessary for teenagers to have healthy skin? Dermatologists often…

- Testimony of Environmental Working Group on proposals to Make America Healthier AgainTestimony of Environmental Working Group on proposals to Make America Healthier Again Iris Myers June 23, 2026 Thank you for the opportunity to testify. My name is Scott Faber, and I am the senior vice president for government affairs for the Environmental Working Group, a national environmental health organization. I am also an adjunct professor of law at Georgetown University Law Center, where I teach food and farm law. I am testifying today on behalf of EWG. Thank you for holding today’s hearing. Food that is safe, healthy, and affordable – and produced in ways that reflect America’s shared values – is…
- Pennsylvania moves one step closer to becoming second state to ban Parkinson’s pesticidePennsylvania moves one step closer to becoming second state to ban Parkinson’s pesticide Anthony Lacey June 22, 2026 In a victory for public health, today a bill to ban the use of the highly toxic herbicide paraquat in Pennsylvania moved one step closer to becoming law. The Pennsylvania House Consumer Protection, Technology and Utilities Committee voted to advance the bill, which would rid the state of a chemical linked to Parkinson’s disease and other harms. H.B. 1135 would amend the Pennsylvania Pesticide Control Act of 1973 to ban all uses of paraquat across the commonwealth, one year after enactment. It was introduced last year…

- EWG evaluation of food chemicals: BHTEWG evaluation of food chemicals: BHT rcoleman June 22, 2026 Dayna de Montagnac, MPH David Andrews, Ph.D. Sydney Evans, MPH Tasha Stoiber, Ph.D. Sarah Reinhardt, MPH, RDN Jump to: What is BHT and why is it added to foods? Where is BHT found in foods? What is the regulatory status of BHT? Are foods containing BHT ultra-processed? Is BHT allowed in organic foods? What are the potential health harms associated with BHT? Uncertainties and the need for more research Uncertainties and the need for more research Other product use categories Cited resources June 22, 2026 EWG’s recommendationBHT is an ingredient…

- Dirty Dozen™ food chemicals: BHTDirty Dozen™ food chemicals: BHT Iris Myers June 22, 2026 EWG’s recommendationAvoid or limit foods containing BHT.BHT has not been formally classified as a carcinogen, but studies have linked it to tumor promotion in animals. BHT and its breakdown products may cause oxidative stress, which occurs when highly reactive molecules accumulate and damage cells. This process can disrupt cellular function, damage DNA and interfere with the body’s hormonal system.What is BHT?BHT, or butylated hydroxytoluene, is a preservative that prevents oxidation, extending the shelf life of fats and oils in packaged foods. BHT is also added to some cosmetic products and…

- Bang for your buck: Safer moisturizing face sunscreens under $30Bang for your buck: Safer moisturizing face sunscreens under $30 JR Culpepper June 17, 2026 .has--background.block-content--type-curated-block-list { padding-top: 3rem; padding-bottom: 3rem; } Protecting your skin from harmful ultraviolet rays is important. Finding a sunscreen for the face with broad spectrum SPF and moisturizing ingredients – but without toxic chemicals – isn’t necessarily so easy. Add “reasonable price tag” to your wish list and you’ve got a real challenge on your hands. Products that check all the boxes with dual action formulas – safeguarding against UV rays while moisturizing your skin – can often cost more than basic sunscreens. But some affordable and…


